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Onion - Wikipedia
An onion (Allium cepa L., from Latin cepa meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. The onion's close relatives … See more
Humans have grown and selectively bred onions in cultivation for at least 7,000 years. The geographic origin of the onion is uncertain; ancient records of onion use span both See more
Culinary
Three colour varieties of onions offer different possibilities for the cook:
• Yellow or brown onions are sweet, with many cultivars bred … See moreSome people suffer from allergic reactions after handling onions. Symptoms can include contact dermatitis, intense itching, rhinoconjunctivitis, blurred vision, bronchial See more
The onion is a biennial plant but is usually grown as an annual. Modern varieties typically grow to a height of 15 to 45 cm (6 to 18 in). The leaves are yellowish- to bluish green and grow alternately in a flattened, fan-shaped swathe. They are fleshy, hollow, and … See more
Nutrients
Most onion cultivars are about 89% water, 9% carbohydrates (including 4% sugar and 2% dietary fibre), 1% protein, and negligible fat (table). Onions contain low amounts of essential nutrients and have an energy value of … See moreCultivation
Onions are best cultivated in fertile, well-drained soils. Sandy loams are good as they are low in sulphur, while clayey soils usually have a high … See moreWikipedia text under CC-BY-SA license Onion | Description, History, Uses, Products, Types,
Feb 1, 2025 · onion, (Allium cepa), herbaceous biennial plant in the amaryllis family (Amaryllidaceae) grown for its edible bulb. The onion is likely native to …
9 Impressive Health Benefits of Onions
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Onions 101: Nutrition Facts and Health Effects
Feb 13, 2023 · Learn about the nutrients, plant compounds, and benefits of onions, a bulb-shaped vegetable that grows underground. Onions may lower …
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Powered by MSNOnions: Health Benefits and Nutrition - WebMD
Jan 18, 2024 · All types of onions are good for you, but this dark reddish-purple variety, sometimes called purple onion, has especially high levels of quercetin and other helpful plant compounds known as ...
Onions: 7 Different Types and How to Use Them
Mar 18, 2024 · Learn about the various types of onions, from yellow to green, and how to cook with them in different dishes. Find out the best way to store onions, the difference between shallots and green onions, and more.
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Onion - New World Encyclopedia
Onion is the common name for the herbaceous, cold season plant Allium cepa, which is characterized by a edible, rounded bulb composed of concentric, fleshy, tightly packed, and enlarged leaf bases. Onion is also the name of this edible …
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Onion Benefits: Medicinal Uses, Types, Preparation
Sep 22, 2023 · Onion Nutrition Facts . Onions are a highly nutritious food that can contribute to a healthy diet. Along with other related vegetables, like garlic, leeks, and shallots, onions contain flavonoids, glutathione, selenium compounds, …
Onions: Benefits and nutrition - Medical News Today
Jun 8, 2023 · Onions are nutrient-dense vegetables that may have anticancer, antioxidant, and blood pressure-lowering effects. Learn how to choose, store, and use onions in various dishes, and why they make you cry.
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